Sandwich Spreads

Garlic & Parmesan: Soybean oil, water, red wine vinegar, parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), lemon juice (water, lemon juice concentrate), egg yolk, anchovy paste (cured anchovies, salt, defatted soy flour, water), dijon mustard (water, vinegar, mustard seed, white wine, pectin, citric acid, tartaric acid, sugar, spice), xanthan gum and potassium sorbate (preservative)

Southwest Aioli (gluten-free): Burrito Sauce [soybean oil, red wine vinegar, wheat-free soy sauce (water, soybeans, salt), spices, food starch-modified, lime juice concentrate, xanthan gum and potassim sorbate (preservative)] and Market Ranch Dressing [soybean oil, cultured buttermilk, high fructose corn syrup, egg yolk, parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), celery, red onions, carrots, vegetable base [(carrots, tomatoes, onion), dextrose, salt, hydrolyzed corn protein, autolyzed yeast extract, canola oil, natural flavoring, disodium inosinate], salt, onion, spices, crushed tomatoes (tomatoes, salt, citric acid), sugar, vinegar, potassium sorbate (preservative) and calcium disodium EDTA to protect flavor]

Bistro Spread: Soybean vinegar, vinegar, tomato puree, egg yolks, salt, water, mustard seed, garlic, lemon juice, molasses, white wine, caramel color, sugar, fruit pectin, tamarind, preservatives

Chimichurri Aioli: Chimichurri paste (canola oil, olive oil, onions, parsley, cilantro, garlic, salt, red wine vinegar, jalapenos, thyme, lime juice, black pepper), mayonnaise (soybean oil, distilled white vinegar, water, egg yolks, salt, sugar, mustard flour, onion powder, lemon juice)

Herb Goat Cheese: Chimichurri paste (canola oil, olive oil, onions, parsley, cilantro, garlic, salt, red wine vinegar, jalapenos, thyme, lime juice, black pepper), sour cream, goat cheese

Poblano Mustard: Tomato, cilantro, poblano peppers, canola oil, olive oil, lime juice, garlic, jalapeno pepper, black pepper, salt, cumin, Dijon mustard

Poblano Sour Cream: Tomato, cilantro, poblano peppers, canola oil, olive oil, lime juice, garlic, jalapeno pepper, black pepper, salt, cumin, sour cream

Dressings

Asian Sesame Ginger: Soybean oil, red wine vinegar, water, sugar, seasoning blend (salt, sugar, dried eggs, garlic, spices, mustard, dried bell peppers, paprika, calcium disodium EDTA (preservative), disodium inosinate, disodium guanylate), soy sauce (water, wheat, soybeans, salt, lactic acid, sodium benzoate (preservative)), sesame seed oil, hoisin sauce (sugar, vinegar, soya bean, water, salt, wheat flour, garlic, sesame seed, chili, spices and FD&C Red #40), oyster sauce (water, sugar, salt, oyster extractives, monosodium glutamate, modified corn starch, wheat flour, caramel color), cooking sherry (sherry wine, salt, sodium metabisulfite (preservative)), dijon mustard (water, vinegar, mustard seed, salt, white wine, pectin, citric acid, tartaric acid, sugar, spice), ketchup (tomato concentrate, vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder and natural flavoring), molasses, ginger puree (ginger, phosphoric acid), tabasco sauce, (vinegar, red pepper, salt), chili paste (chili, salt, soybean oil, garlic), potassium sorbate (preservative) and xanthan gum

Balsamic Vinaigrette: Soybean oil, red wine vinegar, water, balsamic vinegar, sugar, dijon mustard (water, vinegar,mustard seed, white wine, pectin, citric acid, tartaric acid, sugar, spice), soy sauce (water, wheat, soybeans, salt), shallots, extra virgin olive oil, garlic, salt, spice, xanthan gum and potassium sorbate (preservative)

Bleu Cheese (gluten-free): Soybean oil, bleu cheese (pasteurized milk, cheese cultures, salt, enzymes), vinegar, egg yolk, cultured cream, water, cultured milk and skim milk, high fructose corn syrup and less than 2 percent of the following: salt, spice, paprika, corn syrup, xanthan gum, carob bean gum, guar gum, food starch - modified, onion, garlic, molasses, enzymes, citric acid, caramel color, sugar, tamarind, natural flavor, potassium sorbate (preservative) and calcium disodium EDTA to protect flavor

Classic Caesar (gluten-free): Soybean oil, water, red wine vinegar, parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), lemon juice (water, lemon juice concentrate), egg yolk, anchovy paste (cured anchovies, salt, defatted soy flour, water), dijon mustard (water, vinegar, mustard seed, white wine, pectin, citric acid, tartaric acid, sugar, spice), xanthan gum and potassium sorbate (preservative)

Fat-Free Peppercorn Ranch (gluten-free): Water, cultured buttermilk, skim milk, high fructose corn syrup, vinegar, salt, food starch modified, soybean oil, spice, onion, garlic, xanthan gum, propylene glycol alginate, titanium dioxide and potassium sorbate (preservative)

Greek: Soybean oil, water, cider and red wine vinegar, onion, garlic, salt, dextrose, sugar, propylene glycol, hydrolyzd wheat, corn and soy protein, spices, corn syrup solids, citric acid, potassium sorbate (presevative), xanthan gum, onion powder, calcium didodium edta to protect flavor, natural flavor, tumeric

Power Dressing®: Water, cider vinegar, white balsamic vinegar, grey poupon mustard (water, vinegar, mustard seed, salt, white wine, pectin, citric acid, tartaric acid, sugar, spice), sugar, food starch-modified, garlic, seasoning (salt, sugar, eggs, garlic, spices, mustard, dried bell peppers, calcium disodium EDTA (to protect flavor), disodium Inosinate and guanylate), hoisin sauce (sugar, vinegar, soybeans, water, salt, wheat flour, garlic, sesame seed, chili, spices, red #40), salt, spices, DHA algal oil (provides an insignificant amount of fat), potassium sorbate (preservative) and vitamin D3

Low-Fat Zinfandel Vinaigrette (gluten-free): Red wine vinegar, high fructose corn syrup, water, soybean oil, salt, sugar, onion, white zinfandel wine, garlic, xanthan gum, propylene glycol alginate and spice

Market Ranch (gluten-free): Soybean oil, cultured buttermilk, high fructose corn syrup, egg yolk, parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), celery, red onions, carrots, vegetable base [(carrots, tomatoes, onion), dextrose, salt, hydrolyzed corn protein, autolyzed yeast extract, canola oil, natural flavoring, disodium inosinate], salt, onion, spices, crushed tomatoes (tomatoes, salt, citric acid), sugar, vinegar, potassium sorbate (preservative) and calcium disodium EDTA to protect flavor

Salsas

Tomato: Tomatoes, suntan peppers, jalapeno peppers, red onions, red wine vinegar, garlic, cilantro, salt, pepper

Mango: Mangoes, suntan peppers, red onions, cilantro, jalapeno peppers, fresh lime juice, mango juice, papaya juice, garlic, black pepper

Sauces

Buffalo (gluten-free): Cayenne peppers, vinegar, salt, jalapeno peppers, garlic, spices and food starch-modified

Cactus BBQ (gluten-free): Combination of Buffalo Hot Sauce (cayenne peppers, vinegar, salt, jalapeno peppers, garlic, spices and food starch-modified) and BBQ Sauce (water, vinegar, corn syrup, tomato paste, sugar, salt, modified food starch, natural smoke flavorspices, caramel, garlic, sodium benzoate, onion, paprika)

Ginger Lime: Water, oyster sauce (water, sugar, salt, oyster extractives, modified corn starch, caramel color), brown sugar, soy sauce (water, wheat, soybeans, salt, sodium benzoate (preservative)), corn oil, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, anchovies, tamarind, natural flavor), modified food starch, lime juice concentrate, sesame oil, sugar, natural flavors, xanthan gum, spice, citric acid

Kung Pao: Water, soy sauce (water, wheat, soybeans, salt), hoisin sauce (sugar, vinegar, soybeans, water, salt, wheat flour, garlic, sesame seed, chili, spices, FD&C Red #40), oyster sauce (water, sugar, salt, oyster extractives, monosodium glutamate, food starch-modified, wheat flour, caramel color), soybean oil, light brown sugar (sugar, molasses), sesame seed oil, ketchup (tomato concentrate, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring), food starch-modified, dijon mustard (water, vinegar, mustard seed, salt,white wine, pectin, citric acid, tartaric acid, sugar, spice), hot sauce (cayenne pepper, vinegar, salt, garlic), chili paste (chili, salt, soybean oil, garlic), garlic ginger puree (ginger, phosphoric acid), spice, paprika and potassium sorbate (preservative)

Ginger Lime: Water, oyster sauce (water, sugar, salt, oyster extractives, modified corn starch, caramel color), brown sugar, soy sauce ( water, wheat, soybeans, salt, sodium benzoate (preservative)), corn oil, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, anchovies, tamarind, natural flavor), modified food starch, lime juice concentrate, sesame oil, sugar, natural flavors, xanthan gum, spice, citric acid

Satay: Peanut butter (peanuts, salt), water, soy sauce (water, wheat, soybeans, salt), cooking sherry (sherry wine, salt, sodium metabisulfite (preservative)), coconut milk (coconut extract, water, citric acid, sodium metabisulfite (preservative)), soybean oil, peanuts, oyster sauce (water, sugar,, salt, oyster extractives, monosodium glutamate, food starch-modified, wheat flour, caramel color), ginger puree (ginger, phosphoric acid), scallions, hoisin sauce (sugar, vinegar, soybeans, water, salt, wheat flour, garlic, sesame seed, chili, spices and FD&C Red #40), food starch-modified, chili paste (chili, salt, soybean oil, garlic), spices, xanthan gum and potassium sorbate (preservative)

Teriyaki (gluten-free): High fructose corn syrup, wheat-free soy sauce (water, soybeans, salt), cooking sherry (sherry wine, salt, sodium metabisulfite (preservative)), brown sugar (sugar, molasses), water, dijon mustard (water, vinegar, mustard seed, white wine, pectin, citric acid, tartaric acid, sugar, spice), soybean oil, food starch-modified, salt, pineapple juice concentrate, ginger puree (ginger root, phosphoric acid), spice, xanthan gum and potassium sorbate (preservative)

Prepared Salads

Olive Salad: Black olives, green olives, anchovies, canola oil, parsley, garlic, capers, oregano, salt, pepper

Tuna Salad: Chunk white tuna, mayonnaise, celery

Miscellaneous

Guacamole: Haas avocado, water, red bell pepper, spices (includes jalapeno), sugar, salt, dehydrated onion, erythorbic acid and/or ascorbic acid, dehydrated garlic, sodium alginate, xanthan gum, citric acid

Hoe Down BBQ Spread: BBQ sauce (water, vinegar, corn syrup, tomato paste, sugar, salt, modified food starch, natural smoke flavorspices, caramel, garlic, sodium benzoate, onion, paprika), mayonnaise, cheddar cheese, bacon

Hummus: Freshly cooked chickpeas, sesame tahini, garlic, lemon juice, sea salt, select spices